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Naturally Leavened Sourdough and Other Thoughtfully Crafted Baked Goods

Pick up instructions: Fresh baked goods are picked up from home patio. We are located in RSM across from the Target Shopping Center in the Eaves Apartments. Pick up times can vary depending on item.


Cancellation Policy: 

   If you cancel the day before baking, you will receive a full refund. If canceling day of bake day, in the morning, refunds will be given when the item can be resold, which usually happens. Fresh baked bread is available for pick up from 12-9, if bread is not picked up, communication must be made within 24 hours of baking or items are donated. Life happens, so please just communicate with me so I can accommodate you. Please text 951.961.8548 for any changes. 


Baking Instructions For cinnamon rolls
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Baking Instructions For cinnamon rolls

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Please refrigerate Cinnamon Rolls until use. 

PROOFING: When planning to bake rolls, please allow 1-2 hours of proofing time before baking. Proofing times vary per home depending on the warmth of the day and your home. This is the most important part of the prepping process. 

***Please refer to photos for what rolls should look like when proofed🎄

Tips for proofing: I turn on my oven and place rolls in microwave sitting above the stovetop. Doing this, allows them to proof in an hour. Another method would be to place in microwave with steaming hot mug of water, close microwave and allow steam to create warm environment for proofing.

   If you don’t use your heater, you may be able to leave out on cold countertop overnight, with lid on, and allow rolls to proof. I put them in my fridge overnight and had no proofing happen. 

BAKING: When rolls are proofed properly, they are ready to bake! Bake at 375 for 25 minutes. Heat frosting in microwave for 30 seconds, stir and smear over warm rolls. Serve up and enjoy! Once frosting is on rolls, leftovers must be refrigerated. 

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